Posted by admin Jul 30 2011, 8:46 pm in Eliza Knight, Medieval Entertainers, Medieval Feasts
During medieval times, nobles and royals often enjoyed themselves at feasts and with entertainers who were employed to–well, entertain them! Probably one of the reasons people today enjoy such venues as Medieval Times and Renn Fests!
If you’ve taken my A Noble’s Life in Medieval Times, then you will recognize this post as one of the lessons. I thought it important to share with anyone who has yet to take the course! Enjoy
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| Troubador |
Musicians and musical instruments were used everyday. Some instruments include: flute, recorder, gemshorn, lute, psaltery, vielle/viol, fiddle, harp, organ, bagpipes, and drums. Instruments were not the only form of music however, singing and poetry were also popular. Singers/storytellers were often referred to as troubadours (vernacular lyric poet) jongleur or minstrel. A story could be sung, chanted, or told in an expressive voice. You didn’t have to have a fancy title however to be a singer, and sometimes family members and friends would sing to entertain each other as well. Songs could be religious in origin, tell a folk tale or a real life adventure, or be a little more vulgar in nature. Dancers often accompanied the musicians. The nobles would often join in the dancing or watch was their seated place.
Some extremely wealthy houses had their own musicians, but most musicians traveled from place to place.
Other forms of entertainment were plays. Plays could be put on by the party who is attending the feast or a drama group could come and perform for the guests. Plays could be mythological, religious, re-tell a real tale, be political, or comical.
Feasts
For some very wealthy nobles every mid-day meal (the biggest most important meal of the day) could be a feast. For others feasts occurred on special occasions and when guests came to visit. Feasts could take place in the courtyard depending on the weather, or in the great hall.
Feasts weren’t just about the food, but also about entertainment. The people would dance, listen to music, listen to stories, watch a play, talk with friends, and of course eat. Food and drink were plenty, and there were always more options to choose from than any one person could eat. If you were attending a feast, you may take a bite of several different dishes and be full. Toasts were given, and everyone had a merry time.
Check out these articles I’ve written on the subject:
Four and Twenty Blackbirds – http://historyundressed.blogspot.com/2008/02/four-twenty-blackbirds.html
Medieval Cookery – http://historyundressed.blogspot.com/2009/01/medieval-cookery-and-special-guest.html
Medieval Beverages – http://historyundressed.blogspot.com/2008/10/medieval-beverages-tasty.html
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Eliza Knight is the multi-published author of sizzling historical romance and erotic romance. Visit her at http://www.elizaknight.com/.
A new release from Eliza Knight! A Lady’s Charade, a medieval romance novel, is now available in electronic format from Amazon, Barnes and Noble, All Romance Ebooks and Smashwords!

Book Blurb…
From across a field of battle, English knight, Alexander, Lord Hardwyck, spots the object of his desire—and his conquest, Scottish traitor Lady Chloe.
Her lies could be her undoing…
Abandoned across the border and disguised for her safety, Chloe realizes the man who besieged her home in Scotland has now become her savior in England. Her life in danger, she vows to keep her identity secret, lest she suffer his wrath, for he wants her dead.
Or love could claim them both and unravel two countries in the process…
Alexander suspects Chloe is not who she says she is and has declared war on the angelic vixen who’s laid claim to his heart. A fierce battle of the minds it will be, for once the truth is revealed they will both have to choose between love and duty.
Given 5 out of 5 Stars from Historical Fiction Obsession!!!
Posted by admin Mar 30 2011, 10:09 am in Eliza Knight, medieval dungeons and torture
There is something eerie and haunting about entering a dungeon. Your breath feels halted in your chest, your heart rate quickens, and your eyes scan the dark depths for shadow people and ghosts of past prisoners who died, having already been buried alive, beneath the castle fortress. While the word dungeon, brings to mind underground places–and indeed in many places they were, the word is originally derived from donjon, a French term for Tower–which is above ground. Throughout history, most prisoners were kept, in actual towers cells, however the most famous and immortalized are those dark, decrepit underground cells. It has been said